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BioResources
  • Researchpp 5367-5380Sim, S. F., Mohamed, M., Mohd Irwan Lu, N. A. L., P. Sarman, N. S., and Samsudin, S. N. S. (2012). "Computer-assisted analysis of Fourier Transform Infrared (FTIR) spectra for characterization of various treated and untreated agriculture biomass," BioRes. 7(4), 5367-5380.AbstractArticlePDF

    A computational approach was used to analyze the FTIR spectra of a wide range of treated and untreated lignocellulosic biomass (coconut husk, banana trunk, sago hampas, rice husk, and empty fruit bunch). The biomass was treated with strong sulphuric acid and NaOH, respectively. A total of 87 spectra were obtained in which the absorption bands were de-convoluted automatically, generating a peak table of 87 rows and 60 columns. Square roots were taken of the peak values, with further standardization prior to Principal Component Analysis (PCA) for data exploration. In a scores plot, the treated and untreated biomass were distinguishable along the two main axes, PC1 and PC2. Examining the absorption bands corresponding to lignocellulosic components indicated that the acid pretreatment had resulted in dissolution and degradation of hemicelluloses and lignin, confirmed typically by disappearance of bands. The alkali treatment however was not as rigorous as the acid treatment, as some characteristic bands of hemicelluloses and lignin were enhanced, suggesting condensation of the degraded polysaccharides. The computer-assisted analysis of the FTIR spectra allowed efficient and simultaneous comparisons of lignocellulosic compositions present in various treated and untreated biomass. This represents an improvement relative to the conventional methods, since a large dataset can be handled efficiently and individual peaks can be examined.

  • Researchpp 5381-5390Shibata, S. (2012). "Effects of forming processing conditions on the flexural properties of bagasse and bamboo plastic composites," BioRes. 7(4), 5381-5390.AbstractArticlePDF

    The effects of processing conditions such as pressure, temperature, and holding time on the flexural properties of bagasse and bamboo biodegradable composites were investigated. Each sample of bagasse or bamboo was mixed with a corn-starch-based biodegradable resin and fabricated by a hot press forming method. The cross-sectional structure of the bagasse fiber was found to be porous and compressible, while that of bamboo was found to be more solid. The relationship between flexural strength, flexural modulus, and pressure in bagasse fiber was apparently different from that of bamboo due to the differences in the cross-sectional structure. In bagasse, the flexural strength and flexural modulus increased with the increase in pressure, whereas in bamboo those properties decreased. In bagasse, an increase in pressure made the fibers into a more compressed structure, increasing their flexural properties. In rigid bamboo, an increase in pressure caused the resin to extrude between fibers, and this resulted in lower flexural properties. At temperatures above 170 °C, the resin depolymerized thermally and the degree of polymerization decreased. Thus, the flexural modulus and strength decreased gradually with increase in holding temperature in both bagasse and bamboo composites. Furthermore, a maximum fiber volume fraction existed for both bagasse and bamboo plastic composites in the approximate range of 75% to 80%.

  • Researchpp 5391-5400Lu, W., Hu, Y., and Yao, J. (2012). "Simulation analysis and nondestructive testing of flexural performance of wood single lap glued joints," BioRes. 7(4), 5391-5400.AbstractArticlePDF

    The effect of joint size on the loading capacity of wood single lap joints was studied with an orthogonal experimental design. The maximum load, modulus of elasticity, and modulus of rupture were the three mechanical indexes used to evaluate wood joint quality. A simulation model of bending tests was established using the finite element method. The stress distributions of the joints were analyzed; the peak stripping stress was reduced with an increase in gluing length and thickness. The increase in the corresponding experimental values of maximum load was in agreement with this conclusion. The joint force for various loading positions was simulated, and the peak stress was lowest at the location with the maximum offset. Therefore, the bending capacity of the wood joints can be improved by changing the loading position. Nondestructive fast Fourier transform (FFT) testing of the bending vibration was used to obtain the dynamic elastic modulus. A significant correlation existed between modulus of elasticity and modulus of rupture. Finite element simulation analysis and nondestructive testing are all effective methods for quality evaluation of wood joints, and they can be applied to the design and testing of wood joints.

  • Researchpp 5401-5414Rai, P., Tiwari, S., and Gaur, R. (2012). "Optimization of process parameters for cellulase production by novel thermotolerant yeast," BioRes. 7(4), 5401-5414.AbstractArticlePDF

    The goal of the present study was to investigate production of cellulase in low cost medium by thermotolerant yeast. After screening, an efficient yeast isolate having capability of C1 (exo-gluconase) and Cx (endo-gluconase) production was isolated and designated as strain R-1. Maximum enzyme production was achieved at 50 °C, pH 5.5 in the medium containing bagasse powder 4% (w/v), and ammonium sulphate 0.1% (w/v) after 72 hours of incubation. The composition containing bagasse powder, 4% (w/v); ammonium sulphate, 0.5 % (w/v); and glucose, 0.5% (w/v) achieved better production after complete medium optimization. The yeast isolate was able to tolerate wide ranges of temperature, pH, and substrate concentration for higher enzyme production. The isolated yeast was able to produce C1 (exo-gluconase) and Cx (endo-gluconase) enzymes in appropriate concentrations on a crude cellulosic substrate. Therefore, yeast may be used to power alcohol production.

  • Researchpp 5415-5421Maoz, M., Karchesy, J. J., and Morrell, J. J. (2012). "Ability of natural extracts to limit mold growth on Douglas-fir sapwood," BioRes. 7(4), 5415-5421.AbstractArticlePDF

    The ability of selected plant extracts from wood and foliage to inhibit mold regrowth on fungal colonized wood was evaluated on Douglas-fir sapwood. Most foliage extracts produced some inhibition of Graphium or Trichoderma species, but isolations of other fungi increased following treatment. Five out of eight wood extracts produced 50% reductions in isolations, and those from Alaska cedar, western juniper, and incense cedar produced at least 80% reductions. The results indicate that wood extracts may be useful for reducing the incidence of mold on wood products, but none of the materials evaluated completely inhibited the test fungi. These extracts may provide a useful value-added application for by-products of lumber production from these species.

  • Researchpp 5422-5434Wang, G., Cheng, J., Zhang, L., and Guo, M. (2012). "Physicochemical and functional properties, microstructure, and storage stability of whey protein/polyvinylpyrrolidone based glue sticks," BioRes. 7(4), 5422-5434.AbstractArticlePDF

    A glue stick is comprised of solidified adhesive mounted in a lipstick-like push-up tube. Whey is a byproduct of cheese making. Direct disposal of whey can cause environmental pollution. The objective of this study was to use whey protein isolate (WPI) as a natural polymer along with polyvinylpyrrolidone (PVP) to develop safe glue sticks. Pre-dissolved WPI solution, PVP, sucrose, 1,2-propanediol (PG), sodium stearate, defoamer, and preservative were mixed and dissolved in water at 90 °C and then molded in push-up tubes. Chemical composition, functional properties (bonding strength, glue setting time, gel hardness, extension/retraction, and spreading properties), microstructure, and storage stability of the prototypes were evaluated in comparison with a commercial control. Results showed that all WPI/PVP prototypes had desirable bonding strength and exhibited faster setting than PVP prototypes and control. WPI could reduce gel hardness and form less compact and rougher structures than that of PVP, but there was no difference in bonding strength. PVP and sucrose could increase the hygroscopicity of glue sticks, thus increasing storage stability. Finally, the optimized prototype GS3 (major components: WPI 8.0%, PVP 12.0%, 1,2-propanediol 10.0%, sucrose 10.0%, and stearic sodium 7.0%) had a comparable functionality to the commercial control. Results indicated that whey protein could be used as an adhesive polymer for glue stick formulations, which could be used to bond fiber or cellulose derived substrates such as paper.

  • Researchpp 5435-5447Terzioglu, P., and Yucel, S. (2012). "Synthesis of magnesium silicate from wheat husk ash: Effects of parameters on structural and surface properties," BioRes. 7(4), 5435-5447.AbstractArticlePDF

    In the present study, magnesium silicate was produced by using wheat husk ash. Wheat husk was burned at 600 °C to obtain an amorphous ash structure, and the ash was processed with sodium hydroxide solution with heat to extract silica. Sodium silicate solution and magnesium salts were used to synthesize magnesium silicate. The present study investigates effects of the feeding rate on magnesium silicate production (0.6 mL/min, 35 mL/min, 70 mL/min), the type of magnesium salt (MgSO4 • 7H2O or MgCl2 • 6H2O), temperature (25 °C or 50 °C), and the washing agent (water and acetone) on the chemical composition and surface characteristics of magnesium silicate. The results demonstrated that all of the variables affected the surface characteristics of magnesium silicate, such as surface area, particle size, and pore volume. However, it was also observed that the studied parameters did not affect the chemical composition of magnesium silicate. The wheat husk ash-based magnesium silicates obtained in the experimental study had a BET surface area ranging from 79 to 91 m2/g and a particle size varying from 42 to 63 µm.

  • Researchpp 5448-5459Budakçı, M., Sönmez, A., and Pelit, H. (2012). "The color changing effect of the moisture content of wood materials on water borne varnishes," BioRes. 7(4), 5448-5459.AbstractArticlePDF

    One-component semi-matte (A) and two-component shiny (B) water-borne varnishes were applied on the surface of the test panels made of Scots pine (Pinus sylvestris L.) and Eastern beech (Fagus orientalis Lipsky) with 8%, 10%, and 12% moisture content in this study. The changes in color caused by the type of wood and moisture content on the water borne varnish layers were then investigated. The change of color in the samples was determined based on the statements in ASTM D 2224. It was determined that variations in the type of wood and moisture content affected water borne varnishes adversely, and the most apparent color change was observed in the Scots pine samples with 12% moisture content when varnish type B was applied.

  • Researchpp 5460-5468Liu, K., Zhao, G., He, B., Chen, L., and Huang, L. (2012). "Immobilization of lipase on chitosan beads for removal of pitch particles from whitewater during papermaking," BioRes. 7(4), 5460-5468.AbstractArticlePDF

    Pitch deposits originating from alkaline peroxide bleaching of mechanical pulps can seriously decrease the runnability of the paper machine when efforts have been made to increase the reuse of process water. In order to degrade pitch particles present in whitewater, lipase was immobilized on chitosan beads using a binary method. The operational stability of the immobilized lipase and its efficacy for treating whitewater were also preliminary studied. The results showed that the highest activity of immobilized lipase was achieved by using 0.5% 1-ethyl-3-(3-dimethylaminopropyl) carbodiimide (EDC) for activation and 0.0025% glutaraldehyde for cross-linking chitosan. The immobilized lipase also exhibited very good operational stability, and the pitch particles present in whitewater could be reduced by 66.8% after treatment with the immobilized lipase.

  • Researchpp 5469-5477Johar, N., and Ahmad, I. (2012). "Morphological, thermal, and mechanical properties of starch biocomposite films reinforced by cellulose nanocrystals from rice husks," BioRes. 7(4), 5469-5477.AbstractArticlePDF

    A series of glycerol-plasticized starch composites reinforced by rice-husk cellulose nanocrystals was successfully fabricated through the solution casting technique. The rice husks must undergo alkali treatment, bleaching, and sulphuric acid hydrolysis before cellulose nanocrystals can be produced. The cellulose nanocrystal content used as filler was varied from 0 to 10 wt%. The thermal stability of the composite were analysed by thermogravimetric analysis (TGA) and derivative thermogravimetry (DTG). The starch biocomposite films reinforced with rice-husk cellulose nanocrystals showed improved tensile strengths and tensile moduli. Transmission electron microscopy (TEM) was used to determine the diameter and length distribution of the cellulose nanocrystals. Field emission scanning electron microscopy (FESEM) showed that the cellulose nanocrystals (CNCs) were well distributed in the matrix. At the optimum 6% filler loading, the cellulose nanocrystals exhibited a higher reinforcing efficiency in the plasticized starch biocomposites than at any other filler loading.

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