NC State
BioResources
  • Researchpp 7367-7378Ouyang, H., Li, S., Peng, W., Xiao, Z., and Zhang, Y. (2021). "Optimization protocol and bioactivity assessment for the microwave-assisted extraction of flavonoids from Eucommia ulmoides Oliver seed meal using response surface methodology," BioResources 16(4), 7367-7378.AbstractArticlePDF

    Response surface methodology was utilized to optimize the microwave-assisted extraction of flavonoids from Eucommia ulmoides Oliver seed meal. In addition, the optimal processing conditions for the extraction of E. ulmoides seed meal flavonoids were as follows: a processing time of 30 min, a liquid to solid ratio of 54 to 1 (mL/g), an ethanol concentration of 77%, and a temperature of 69 °C. The total flavonoids extraction percentage was 0.6611%. Moreover, the total flavonoids extracted from E. ulmoides seed meal were good for scavenging diphenyl picryl hydrazinyl. The E. ulmoides seed meal total flavonoids exhibited an obvious dose-dependent inhibitory effect on α-glucosidase in the concentration range of 0.05 to 1.0 mg·mL−1. The IC50 value of the E. ulmoides seed meal flavonoids was slightly lower than the IC50 value of acarbose. According to the results of the xanthine oxidase inhibitory activity test, the IC50 value of the E. ulmoides seed meal flavonoids was higher than the IC50 value of allopurinol.

  • Researchpp 7379-7399Mosa, W. F. A., Sas-Paszt, L., Górnik, K., Ali, H. M., and Salem, M. Z. M. (2021). "Vegetative growth, yield, and fruit quality of guava (Psidium guajava L.) cv. Maamoura as affected by some biostimulants," BioResources 16(4), 7379-7399.AbstractArticlePDF

    The present study was performed during two successive seasons 2019 and 2020 to investigate the effect of the soil application of fulvic acid (FA), seaweed extract (SE), and their different combinations on vegetative growth, yield, and fruit quality of six-years-old guava (Psidium guajava L.) cv. ‘Maamoura’. The trees were planted 4 × 4 m2 apart in clay soil under a flood irrigation system. They were treated three times starting from mid-March with one-month intervals with the following treatments: Control (water only), 3 and 4 g/L FA, 3 and 4 g/L SE, and their different combinations; 3 g/L FA + 3 g/L SE, 3 g/L FA + 4 g/L SE, 4 g/L FA + 3 g/L SE, and 4 g/L FA + 4 g/L SE. The results clearly showed that the application of FA or SE solely or in combinations increased shoot length and diameter, as well as leaf chlorophyll compared with the control. The treatments also increased fruit set percentage, fruit yield, and fruit physical and chemical characteristics such as fruit weight, size, TSS%, total reduced and non-reduced sugars, as well as leaf mineral content, while they decreased the fruit acidity compared with the control in the two seasons.

  • Researchpp 7400-7415Cheng, L., Di, Y., Zhao, P., Dai, J., Yang, Z., and Chang, Y. (2021). "Effects of accelerated weathering test on the properties of larch wood," BioResources 16(4), 7400-7415.AbstractArticlePDF

    To investigate the changes of larch wood properties under the influence of long-standing exposure to the environment, the QUV accelerated weathering tester (fluorescent UV and condensation testers) was used to accelerate the weathering of wood within a given preset time, and the changes were studied by analogue simulation. The wood color changed noticeably under different weathering time, and it gradually darkened from light yellow to deep reddish brown. Scanning electron microscopic (SEM) analysis revealed that as the weathering time increased, the cell wall was broken, the pits were cracked, and the tracheids were damaged. The results of the energy spectrum analysis (O/C (oxygen/carbon)) showed an increasing trend in the ratio, indicating that the wood underwent an oxidation reaction induced by light. From the values of the two testing indexes and their change patterns with weathering time, the same trend was observed, with the values of modulus of elasticity (MOE) in static bending being greater than that in dynamic bending Ed (the dynamic modulus of elasticity). However, the variability of MOE was greater than that of Ed. A comparative analysis of the two detection indicators was performed. The relationship between the proposed combined correction Ed and weathering time was: y = 0.0000001017 t2 – 0.0006 t + 9.77.

  • Researchpp 7416-7427Shi, J., Zou, Y., Zhang, W., and Chen, H. (2021). "Effects of the molding process on properties of bamboo fiber/epoxy resin composites," BioResources 16(4), 7416-7427.AbstractArticlePDF

    Filament winding is an advanced technology for fabrication of high-performance composites. Pressure-free fabrication can be achieved for non-planar composites with complicated shapes using resin-immersed twisting fibers. In this study, twisted bamboo fiber (TBF) composites were prepared by a filament winding processing (FWP). Short bamboo fiber (SBF), long bamboo fiber (LBF), and TBF composites were prepared by hot pressing (HP) and resin transfer molding (RTM). The results showed that the bamboo fiber/epoxy resin composites were positively related to the fiber size. The bamboo fiber/epoxy resin composites fabricated by FWP exhibited optimal shear performance, while those generated by RTM exhibited optimized bending performance. Dynamic thermomechanical analysis revealed that composites made by FWP had optimized interfaces. The FWP mechanism of bamboo fiber composites was resin immersion and alignment of TBF; upon resin immersion the TBF were coated by resin and could not enter the internal tubes or parenchyma tissues of the TBF. The TBF was aligned by winding equipment. After heated solidification of the resin, several bubble pores were distributed on both sides of the TBF, whose positions remained static over time. The filament winding processing for bamboo fiber composites enhanced their performance and could lead to the applications in bamboo fibers composites.

  • Researchpp 7428-7443Zuo, H., Qin, X., Liu, Z., and Fu, Y. (2021). "Preparation and characterization of modified corn stalk biochar," BioResources 16(4), 7428-7443.AbstractArticlePDF

    To increase the added value of corn stalk and improve the performance of corn stalk biochar, magnesium chloride (MgCl2) was used to modify biochar, and the effects of temperature on the structure and properties of modified biochar were considered. With the increase of temperature, the yield of biochar decreased. There was a marked increase in the number of mesopores and micropores, but the mesopore pore diameter changed to a smaller pore diameter, and the specific surface area remarkably increased. As the temperature increased, the content of C increased, while the range of H and O decreased. In addition, the number of oxygen-containing functional groups and methyl groups decreased, indicating that the structure of biochar became more aromatized. An obvious Mg(OH)2 crystal peak appeared in the X-ray diffraction pattern, which meant that Mg ions were loaded on the surface of biochar. Moreover, the highest removal rate of methylene blue dye by biochar was 83.6%. The authors conclude that temperature and magnesium chloride modification can improve and enhance the performance of corn stalk biochar. These findings will help deepen people’s understanding of biochar modification and serve as a reference for future related research.

  • Researchpp 7444-7460Zhao, P., Yang, H., Xu, G., Huang, C., and Zhong, Y. (2021). "Combination of nano-CuO/silica sol preservative with various post-treatments to improve the compressive strength, water resistance, and thermal stability of wood," BioResources 16(4), 7444-7460.AbstractArticlePDF

    A nano-CuO/silica sol wood preservative was obtained by dispersing CuO nanoparticles in propylene glycol and silica sol. Scanning electron microscopy, Fourier transform infrared spectroscopy, X-ray diffraction analysis, thermogravimetric analysis, and compressive tests were conducted to investigate the effects of different post-treatments, i.e., steaming at 100 °C and freezing at -30 °C, on the variations in microstructure, mechanical, physical, and thermal stability properties of the preservative-impregnated wood. The results revealed that the mechanical properties, water resistance, and thermal stability of the impregnated specimens were greatly ameliorated. The steaming treatment resulted in a more uniform and dense distribution of the preservative in the blocks. The steaming treatment performed better in terms of enhancing the compressive strength of the specimens, while the freezing treatment was more effective in improving the thermal stability of the specimens. Both the steaming and freezing treatments can considerably improve the water resistance of the specimens. The different post-treatments retain the basic properties of the wood; however, they differ in the improved wood properties and provide a basis for their selection in the industrial production of nano-preservatives.

  • Researchpp 7461-7473Lee, I.-H., and Kim, K.-H. (2021). "Influence of adhesive and layer composition on compressive strength of mixed cross-laminated timber," BioResources 16(4), 7461-7473.AbstractArticlePDF

    Different types of wood can be used for making cross-laminated timber (CLT), which is useful as a structural material. Therefore, to assess the viability of mixed cross-laminated timbers prepared with different adhesives, their compressive strength performances were evaluated. Laminae of Japanese larch, red pine, and yellow poplar were used to manufacture eight types of mixed CLTs, which were then tested in a universal testing machine for obtaining the compressive strength. The results were then compared to those obtained from the finite element (FEM) simulation of the CLTs at proportional limit load. The compressive strength of CLTs consisting of Japanese larch laminae, with a high modulus of elasticity, tended to increase. Mixed CLT with polyurethane adhesives showed an average compressive strength that was 14% lower than that of larch CLT, while mixed CLT consisting of red pine and yellow poplar showed an average compressive strength that was 18% lower than that of the larch CLT. The CLT prepared with phenol-resorcinol-formaldehyde adhesive yielded the highest compressive strength among the three adhesives. The FEM-predicted strengths were found to be close to the actual values in all specimens. The obtained results will be useful for selecting material and adhesive for future endeavors.

  • Researchpp 7474-7491Mendieta, C. M., Felissia, F. E., Arismendy, A. M., Kruyeniski, J., and Area, M. C. (2021). "Enzymatic hydrolysis and fermentation strategies for the biorefining of pine sawdust," BioResources 16(4), 7474-7491.AbstractArticlePDF

    This work aims to evaluate second-generation bioethanol production from the soda-ethanol pulp of pine sawdust via two strategies: separate hydrolysis and fermentation and simultaneous saccharification and fermentation. A kinetics study of the enzymatic hydrolysis of separate hydrolysis and fermentation was included as a design tool. Three soda-ethanol pulps (with different chemical compositions), Cellic® Ctec2 cellulolytic enzymes, and Saccharomyces cerevisiae IMR 1181 (SC 1181) yeast were employed. The obtained kinetic parameters were as follows: an apparent constant (k) of 11.4 h-1, which represents the link frequency between cellulose and cellulase; a Michaelis-Menten apparent constant (KM) of 23.5 gL-1, that indicates the cellulose/cellulase affinity; and the apparent constant of inhibition between cellulose-glucose and cellulase (KI), which was 2.9 gL-1, 3.1 gL-1, and 6.6 gL-1 for pulps 1, 2, and 3, respectively. The kinetic model was applicable, since the calculated glucose values fit the experimental values. High bioethanol yields were obtained for pulp 3 in the separate hydrolysis and fermentation and simultaneous saccharification and fermentation processes (89.3% and 100% after 13 h and 72 h, respectively).

  • Researchpp 7492-7508Fabisiak, E., and Fabisiak, B. (2021). "Relationship of tracheid length, annual ring width, and wood density in Scots pine (Pinus sylvestris L.) trees from different social classes of tree position in the stand," BioResources 16(4), 7492-7508.AbstractArticlePDF
    This study investigated the relationship between the length of the tracheids, the width of annual rings, and the wood density of Scots pine (Pinus sylvestris L.) obtained from the dominant, intermediate, and suppressed classes of a 60-year-old stand. Measurement of tracheid length was performed on the material macerated from the following annual rings: 3, 6, 9, 12, 15, and thence every 5 annual rings. Basic density was determined on samples that included five annual rings from the core to bark. Tree position in the stand had a significant impact on the examined properties of wood. In a given biosocial class, tracheid length decreased as the width of annual rings increased. As the biosocial position of a tree in the stand improved, the length of the tracheids increased, and wood density decreased. In wood of the same density range, the increment in tracheid length was the greatest in wood of dominant trees and the lowest in wood of suppressed trees.

    Keywords

  • Researchpp 7509-7529Pinheiro, V. E., Ferreira, J. A., Betini, J. H. A., Kamimura, E. S., and Polizeli, M. L. T. M. (2021). "Utilizing a novel fungal enzymatic cocktail as an eco-friendly alternative for cellulose pulp biobleaching," BioResources 16(4), 7509-7529.AbstractArticlePDF

    Enzyme cocktails can alter the lignin and hemicellulose content in wood cell walls, improving the bleaching process during pulp production and offsetting the need for toxic chemicals. In this study, brown pulp was biobleached with a mixture of crude fungal extracts rich in xylanase and laccase, respectively produced from Aspergillus tamarii Kita and Trametes versicolor on waste materials. The optimal conditions for biobleaching were a mixture of xylanase and laccase crude extracts (1 to 2 v/v), at a temperature of 36 °C and a pH of 5.5. The treated brown cellulose pulp showed a reduction in the Kappa number by 1.83 points, representing an efficiency of 20.3%. In addition, the brightness increased by 4.65 points in comparison to the control. Hence, studies involving the application of the standardized cocktail during the hydrolysis of lignocellulosic residues, e.g., barley residue and sugarcane bagasse, led to the formation of 85 g/L and 25 g/L of reducing sugars, respectively. Moreover, the standardized cocktail caused greater deinking of the recycled paper pulp.

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