NC State
BioResources
  • Researchpp 1506-1518Gaff, M., and Gašparík, M. (2015). "Influence of densification on bending strength of laminated beech wood," BioRes. 10(1), 1506-1518.AbstractArticlePDF

    This paper reports the influence of densification and cyclic loading on the bending strength of laminated beech (Fagus sylvatica L.). There have been many studies dealing with the bending strength of solid or laminated wood; however, densification is much less explored with respect to its use in the production of laminated wood. Laminated beech wood was loaded using three different numbers of cycles (1000, 2000, and 3000 cycles). Bending strength values of the cyclically loaded laminated wood ​​were compared with that of laminated wood that was not cyclically loaded. The laminated wood was formed by a combination of densified and non-densified veneers, as well as polyvinyl cholride (PVC) fabric. The results show that the laminated wood consisting of densified and non-densified veneers, eventually with PVC film included, reached higher values of bending strength in comparison with the traditional composition consisting of non-densified veneers. Densification had a strong impact on the bending strength. Laminated wood composed solely with densified veneers achieved by 17.4% higher bending strength compared to the reference. On the other hand, the number of cycles did not influence the bending strength to a meaningful extent.

  • Researchpp 1519-1527Chen, T., Niu, M., Wu, Z., and Xie, Y. (2015). "Effect of silica sol content on thermostability and mechanical properties of ultra-low density fiberboards," BioRes. 10(1), 1519-1527.AbstractArticlePDF

    The thermostability and mechanical properties of ultra-low density fiberboard (ULDF) were improved with the different content of silica sol. Microstructure and properties of ULDF were tested using scanning electron microscope (SEM), thermogravimetric analyzer (TGA), and microcomputer control electronic universal testing machine. The microstructures and the relative density of ULDFs were different with changes in Si sol content. The TGA results showed that the residual weight of ULDF was increased with the increasing content of silica sol and that the thermostability of ULDFs was improved. The modulus of rupture (MOR), modulus of elasticity (MOE), and the internal bond strength (IB) of ULDF were significantly improved from 0.12, 10.86, and 0.020 MPa to their maximum values of 0.23, 23.36, and 0.031 MPa while 4% silica sol was added.

  • Researchpp 1528-1542Liu, X., Wu, Y., Zhang, X., and Zuo, Y. (2015). "Study on the effect of organic additives and inorganic fillers on properties of sodium silicate wood adhesive modified by polyvinyl alcohol," BioRes. 10(1), 1528-1542.AbstractArticlePDF

    To enhance the properties of sodium silicate wood adhesive modified by PVOH (polyvinyl alcohol), different organic additives (compound A) and inorganic fillers (compound B) were added into the system. Their effects on the thermal stability and molecular structure of the composite adhesive were investigated by scanning electron microscopy (SEM), spectroscopic analysis (FT-IR), differential scanning calorimetry (DSC), and thermo- gravimetric analysis (TGA). The results showed that when the compound A consisting of amino acid, TEOS (Tetraethyl orthosilicate), sodium dodecyl sulfate with the mass ratio of 5:3:3 and B consisting of 50% active magnesium oxide and 50% nano-silica were added into the cross-linked sodium silicate adhesive system with the ratio of 90:3, the bonding and water resistance properties were improved by 97.6% and 46.7%, or 13.7% and 36% relative to pure and cross-linked sodium silicate, respectively. The addition of organic additives and inorganic fillers had a good effect on both the bonding strength and thermal stability of sodium silicate wood adhesive modified by PVOH.

  • Researchpp 1543-1552Xing, F., Chen, H., Zhang, S., Luo, B., Fang, P., Li, L., and Li, J. (2015). "Effect of p-cumylphenol on the mold resistance of modified soybean flour adhesive and poplar plywood," BioRes. 10(1), 1543-1552.AbstractArticlePDF

    Soy-based adhesive’s sensitivity to microbial attack is an aspect that restricts its future application. In an attempt to combat microbial attacks, several preservatives have been evaluated to determine their effects on mold resistance. In this paper, the inhibitory effect of p-cumylphenol was investigated by observing mold growth on modified soybean-flour adhesives and by evaluating the bonding strength and surface mold growth of bonded poplar plywood. Visual images, scanning electron microscopy, and tensile testing were used. The results showed that the initial microbial attack was delayed and the degree of attack was alleviated because of the preservatives. The bonding strength decreased in samples that contained p-cumylphenol after the samples were exposed to high humidity. Additionally, no correlation was observed between the degree of microbial growth on the surface of the plywood and amount of the preservatives. These results revealed that it was feasible to incorporate p-cumylphenol into soy-based adhesives as glue line treatment to improve the mold resistance. Finally, surface treatment of the veneer should be taken into consideration during the plywood manufacturing.

  • Researchpp 1553-1573Negrão, D. R., Sain, M., Leão, A. L., Sameni, J., Jeng, R., de Jesus, J. P. F., and Monteiro, R. T. R. (2015). "Fragmentation of lignin from organosolv black liquor by white rot fungi," BioRes. 10(1), 1553-1573.AbstractArticlePDF

    The mycelial growth ability of 13 white rot fungi were separately evaluated in kraft, organosolv, and soda black liquor agar-plates. The fungus able to best grow and decolorize black liquor agar-plates was grown in organosolv black liquor to investigate whether it reduced organosolv lignin molar mass. The fungus Bjerkandera adusta showed fair mycelial growth and decolorization ability in 10% black liquor-agar plates. To obtain low-molecular weight (MW) lignin, B. adusta was cultivated in 150-mL Erlenmeyer flasks containing 10% black liquor and maintained in a shaking culture for 15 days. Lignin was recovered from each Erlenmeyer flask by acid precipitation and was analysed by size exclusion chromatography (SEC) and Fourier transform infrared (FTIR) spectroscopy. The lowest MW of lignin from black liquor was observed on the 11th and 12th days, at 1461 and 1790 kDa, respectively, with the polydispersity close to 1.0, indicating that the molecules were similar in size. Fourier transform infrared spectra bands showed modification of the lignin structure during 9 days, with new bands appearing after five days of lignin biodegradation.

  • Researchpp 1574-1586Németh, R., Tsalagkas, D., and Bak, M. (2015). "Effect of soil contact on the modulus of elasticity of beeswax-impregnated wood," BioRes. 10(1), 1574-1586.AbstractArticlePDF

    The aims of this study were to use beeswax impregnation as a wood preservative method and to evaluate its suitability to protect wood species with low resistance to decay. Poplar (Populus × euramericana cv. Pannonia) and beech (Fagus sylvatica) samples were impregnated with beeswax and exposed to soil contact for 18 months. Impregnated samples were separated into three groups, on the basis of their degrees of pore saturation (DPS). With progressing decay, the load-bearing capacity and modulus of elasticity (MOE) of the woods decreased. After one month of soil contact, there was a marked decrease in MOE, which is explained by the increase in the moisture content of the wood. After 18 months, control samples were completely decayed. Nevertheless, impregnated samples showed less decay and a noticeable remaining load-bearing capacity. Impregnation efficiency had a pronounced effect on decay resistance. In both investigated species, samples with higher DPS resulted in less of a decrease in MOE than in samples with lower DPS. Although beeswax is a bio-based material, it showed noticeable decay resistance effects against soft rot. Scanning electron microscopy investigations showed that the impregnation has a barrier effect, mostly in the longitudinal direction, against the spread of the fungi.

  • Researchpp 1587-1598Guan, L., Tian, J., Cao, R., Li, M., Wu, Z., Nilghaz, A., Shen, W. (2015). "Surface modification of cellulose paper for quantum dot-based sensing applications," BioRes. 10(1), 1587-1598.AbstractArticlePDF

    Cellulose paper specimens with and without surface modification were compared in order to study their physicochemical compatibility with quantum dots (QDs) for biochemical sensing applications. Silane and chitosan modification methods were applied. The distribution of QDs deposited on untreated paper and papers modified with silane and chitosan were investigated in order to understand the interaction between QDs and fibre. Modified papers were shown to significantly reduce the undesirable redistribution of QDs during paper drying. The retention ability and thermal resistance of QDs to the loss of fluorescence on modified papers were also studied for the purpose of determining the most suitable paper surface modification for developing QD-Paper-based analytical devices (QD-PADs). Furthermore, chitosan-modified paper was used to design QD-PADs to quantify glucose concentration in aqueous samples; the quenching effect of the enzymatic product on the fluorescent emission of QDs was used as the indicator system. The change of fluorescence of QDs was measured by a simple in-house constructed fluorescence imaging system. The detection limit of glucose was 5 mg/dL, which is comparable with other reported paper sensors for detection of glucose.

  • Researchpp 1599-1616Antes, R., and Joutsimo, O. P. (2015). "Fiber surface and paper technical properties of Eucalyptus globulus and Eucalyptus nitens pulps after modified cooking and bleaching," BioRes. 10(1), 1599-1616.AbstractArticlePDF

    The SuperBatch™(SB), CompactCooking™(CC), and Lo-Solids™ (LS) modified cooking methods were evaluated relative to the cell wall surface and paper technical properties of bleached Eucalyptus globulus and Eucalyptus nitens. E. globulus pulps presented higher screened yield and brightness than E. nitens, which needed higher H-factor to reach a kappa number target. Independently of the cooking method or species, all the samples consumed similar amounts of ClO2 to reach a brightness of 90% ISO. E. nitens pulps showed lower carbohydrates and higher extractives content on the fiber surface, regardless of the cooking method. E. nitens presented slightly higher surface charge of the bleached pulps. Surface charges of CC and LS pulps were higher independently of cooked Eucalyptus species. Water retention value (WRV) for E. nitens pulps were higher than for E. globulus. No differences were observed in refinability of different cooking methods, however E. nitens pulps showed higher tensile and lower bulk compared to E. globulus. E nitens presented a thinner fiber cell wall than E. globulus. This seems to be more relevant for paper technical properties and WRV than fiber charge or surface composition. No correlation between surface composition, fiber surface properties, and paper technical properties among the cooking methods could be determined.

  • Researchpp 1617-1626Yu, H., Yu, W., Yang, L., Fang, C., and Xu, M. (2015). "Surface discoloration analysis and lignin degradation fragments identification of UV-irradiated moso bamboo (Phyllostachys pubescens Mazel)," BioRes. 10(1), 1617-1626.AbstractArticlePDF

    Color changes caused by artificial UV radiation of Moso bamboo (Phyllostachys pubescens Mazel) were recorded as a function of exposure time to obtain the maximum absorption trend by the Kubelka-Munk (K-M) spectra. Lignin photolysis into smaller molecules was evaluated using spectrophotometry and gas chromatography-mass spectrometry (GC-MS) analysis. Results showed that the K-M absorption peak increased in the yellow and red regions (360 to 500 nm) when compared with the untreated sample, which was in accordance with the yellow-red shift by visual observation. The maximum absorption of the K-M spectra from UVB phototreated bamboo was in the UV region. GC-MS analysis showed that benzene carbonyls, organic acid, and esters were the major types of photolysized molecules of bamboo lignin, which were derived from the C-C bonds adjacent to the α-carbonyl. UV irradiation (295 to 400 nm) resulted in the breakdown of carbonyl and unsaturated C-C groups conjugated to aromatic ring at the Cα ., which partly contributed to the quick discoloration at the initial 100 h of UV irradiation.

  • Researchpp 1627-1643Lee, K. C., Arai, T., Ibrahim, D., Prawitwong, P., Lan, D., Murata, Y., Mori, Y., and Kosugi, A. (2015). "Purification and characterization of a xylanase from the newly isolated Penicillium rolfsii c3-2(1) IBRL," BioRes. 10(1), 1627-1643.AbstractArticlePDF

    An extracellular xylanase was purified from the mesophilic fungus Penicillium rolfsii c3-2(1) IBRL. After three consecutive purification steps, the extracellular cellulase-free xylanase was successfully purified to homogeneity with a recovery yield of 24%. A single protein band of 35 kDa was detected by SDS-PAGE, which had an optimum catalytic activity at pH 5.0 and 50 °C. This purified enzyme was stable at pH 5 to 7, thermostable up to 55 °C, and retained up to 83% of its activity after 4 hours of pre-incubation. A kinetic study yielded estimated Km and Vmax values of 5.73 mg/mL and 691.6 µmol/min/mg, respectively. Thin layer chromatography experiments showed that the purified xylanase was capable of hydrolyzing xylotriose, xylotetraose, xylopentaose, and xylohexaose but not xylobiose, suggesting it is an endo-xylanase. Enzymatic hydrolysis of oil palm trunk residues by commercial enzymes supplemented with the purified xylanase showed a considerable increase in total sugar conversion compared with the commercial enzymes alone, suggesting that xylanase is a key enzyme in the hydrolysis of oil palm trunk residues.

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